Dataset for: Micronutrient and Vitamin C Analysis of Native Varieties from Huancavelica - 2006

Regions
  • South America
  • Latin America and the Caribbean
  • Americas
  • World
From International Potato Center (CIP)
Publication year 2024
Publication authors
  • Salas, Elisa
  • Bonierbale, Merideth
  • Amoros, Walter
  • Burgos, Gabriela
Publication Type Dataset / Tabular
DOI https://doi.org/10.21223/JX6UON
Full Citation Salas, Elisa; Bonierbale, Merideth; Amoros, Walter; Burgos, Gabriela, 2024, "Dataset for: Micronutrient and Vitamin C Analysis of Native Varieties from Huancavelica - 2006", https://doi.org/10.21223/JX6UON, International Potato Center, V1, UNF:6:8HIOvlj1M+BAKG0vV9ArSg== [fileUNF]
Open original

Abstract

Eighteen samples of native local varieties from the localities of Ccasapata and Santa Rosa in Huancavelica were analyzed in 2006 to assess the concentrations of micronutrients and vitamin C. The nutrient analysis was conducted using spectrophotometry. The study employed a completely randomized design (CRD) with two replications to determine the content of these nutrient